Q-2, r. 40 - Regulation respecting the quality of drinking water

Full text
SCHEDULE 0.1
(s. 1)
METHOD TO DETERMINE THE NUMBER OF USERS SUPPLIED
System supplying residences: the maximum number of persons supplied by the operator or 2.5 persons multiplied by the number of residences supplied.
Establishment offering camping sites: the number of camping sites of the establishment multiplied by 2.5 persons, to which is added the maximum number of regular employees of the establishment present on the same work shift.
Establishment offering sleeping accommodations: the number of persons supplied is determined by the number of beds (in single-bed equivalents) in the establishment, increased by the number of regular non-resident employees on the same work shift.
Establishment offering restaurant services: the number of persons supplied is determined by the number of seated places in the establishment increased by the number of regular employees of the establishment on the same work shift. In the case of an establishment for which the Régie des alcools, des courses et des jeux has issued a permit, the number of places is the number indicated on the permit, increased by the number of regular employees on the same work shift. In the case of a canteen, convenience store or restaurant not having seating accommodation for users but providing glasses of water or access to toilets, refer to the calculation under Public place.
Educational institution: the number of persons supplied is determined by the accommodation capacity of the institution, increased by the number of regular employees of the institution working on the premises.
Health and social services institution or correctional facility: the number of persons supplied is determined by the accommodation capacity of the institution or facility, increased by the number of regular employees of the institution or facility on the same work shift.
Public place: if there is a book or register of the number of persons who visited the place in the previous year, the number of persons supplied is determined by the average daily number of visitors during the open period, increased by the maximum number of regular employees on the same work shift. The number of persons supplied may also be determined, if applicable, by the number of seated places for persons waiting for the service offered by the place, increased by the number of regular employees on the same work shift. In the absence of data, the number of persons supplied is 500.
Place not accessible to the public: the number of regular employees on the same work shift indicated on the declaration made by the person in charge if the employer puts water intended for human consumption at the disposal of employees through piping.
O.C. 467-2005, s. 49.